Hormozgan Medical Journal

Published by: Kowsar

The Relation Between Decisional Balance and Self-Efficacy with Fruits and Vegetables Consumption Among a Sample of Women in Bandar Abbas, Iran

Banafsheh Agah 1 , Teamur Aghamolaei 2 , * , Sayed Hossein Davoodi 3 , 4 and Amin Ghanbarnejad 2
Authors Information
1 Health School, Hormozgan University of Medical Sciences, Bandar Abbas, Iran
2 Social Determinants of Health Promotion Research Center, Hormozgan University of Medical Sciences, Bandar Abbas, Iran
3 Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran
4 Department of Nutrition Research, National Nutrition and Food Technology Research Institute, Faculty of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran
Article information
  • Hormozgan Medical Journal: 23 (1); e88427
  • Published Online: March 11, 2019
  • Article Type: Research Article
  • Received: December 30, 2018
  • Revised: January 28, 2019
  • Accepted: February 24, 2019
  • DOI: 10.5812/hmj.88427

To Cite: Agah B , Aghamolaei T , Davoodi S H , Ghanbarnejad A . The Relation Between Decisional Balance and Self-Efficacy with Fruits and Vegetables Consumption Among a Sample of Women in Bandar Abbas, Iran, Hormozgan Med J. Online ahead of Print ; 23(1):e88427. doi: 10.5812/hmj.88427.

Copyright © 2019, Hormozgan Medical Journal. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Methods
4. Results
5. Discussion
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